The Chardonnay grape



The vine Chardonnay It is one of  International grape varieties a White berry present mainly in the regions Friuli-Venezia Giulia and officially registered in National catalog of vine varieties from 1978. Its nationally cultivated area amounts to 19709 ha. The vine Chardonnay It is one of  International grape varieties a White berry present mainly in the regions Friuli-Venezia Giulia and officially registered in National catalog of vine varieties from 1978. Its nationally cultivated area amounts to 19709 ha.



The Chardonnay grape

Chardonnay

Lo Chardonnay it's a vine of French origin, originally from Burgundy, where its finest and most famous wines come from, and from here it spread to become one of the most cultivated white grape varieties in the world. Currently with the Chardonnay great wines are produced in the most disparate places on the planet: New Zealand, Israel, Australia, California, Chile, Argentina and last but not leastItaly. The Chardonnay it is so popular that it has practically no synonyms (except Morillon in Styria, Austria). The incredible variety of aromatic components that it Chardonnay gives to wines emerges in different ways depending on the soils and climates where it is grown, thus making the tasting of its wines an ever new experience. The Chardonnay it is able to produce good quality wines even if cultivated with relatively high yields, and at low yields wines of very high caliber are obtained.



The early budding of the Chardonnay puts it at risk of spring frosts, while the thin skin of the berries can promote rot. It is therefore essential to choose the right time for the harvest also because, if too advanced, the grapes risk giving wines with a level of acidity too short. The Chardonnay it is part of the best blend sparkling classic method of the world, and is also endowed with great capabilities aging. THE'Italy boasts a long tradition for the cultivation of Chardonnay, especially in the subalpine belt. Today it is produced almost all over the country and can be found excellent Chardonnay in Piedmont, Friuli-Venezia Giulia, Veneto, Trentino, Valle d 'Aosta, Tuscany. e Sicily. In addition to the classic method sparkling wines, from the grapes of Chardonnay you can get them still wines with a high alcohol content and rather high acidity. The colore some wine from Chardonnay è straw yellow not particularly charged, its scent is characteristic, delicate and fruity (tropical fruit, ananas in particular), and his flavor elegant and harmonic. Chardonnay wines have a good predisposition to vinification and aging in wood (barrels), with which they take notes of dried fruit.


Chardonnay - Ampelography of the vine

Each vine is characterized by gods ampelographic descriptors which define the appearance of its main elements. The ampelographic characteristics of the vine Chardonnay I'm:

Chardonnay - Characteristics of the wine

Il wine produced by each vine, vinified in purity, has very specific organoleptic characteristics. The organoleptic characteristics of the wines produced with the vine Chardonnay I'm:

Chardonnay - Cultural and productive characteristics

each vine It owns very specific cultural and productive characteristics, such as the productivity travel, L 'ripening period, the ideal type of climate or pruning sensitivity to adversity or the major or minor disease resistance and many others. For the vine Chardonnay the main features are:





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