Information about Arriaca beer

Information about Arriaca beer

Sagres is a Portuguese beer brand, which was born in 1940, as a prestigious brand, to represent the Sociedade Central de Cervejas (Central Beer Company) at the Portuguese World Exhibition, which opened in May 1940.

At ForBeerLovers we want to give you all the information about Arriaca beer so that you can learn more about the history of this brand and why it is one of the most popular today.


Information about Arriaca beer

Brand Features

  • Type: Blonde lager
  • Volume: 4.3%.
  • Price: From 1,50 euro/unit

Brand Ingredients

Arriaca is presented as a quality brand and, therefore, it is made with natural ingredients such as:

  • Water
  • Malta
  • Yeast
  • Hops

Types of Branded Beers

Within the brand Arriaca, we find different ranges of beers that adapt to a wider public. Below we discover the different types of Arriaca that are currently on the market.

Arriaca Radler

Straw-coloured and slightly turbid, with fine white foam. On the nose, the cereal background combines with floral notes of hops and an intense citrus aroma, especially orange, tangerine and especially lemon. In the mouth, the fine nuances of malt contrast with the refreshing citrus flavors that balance its acidity with a very subtle bitterness at the end. It has an alcohol content of 2.7%.


Arriaca Rubia

Golden straw colour with white and light foam with good retention. On the nose, citrus fruits, especially orange and grapefruit, combine with floral notes and a peculiar aroma of hops.in the mouth, the fine nuances of malt balance with a slight bitterness that gives way to a clean and long-lasting finish. Its alcohol content is 4.3%.

Arriaca Wheat

Golden orange, slightly cloudy. White, thick and long-lasting foam, with banana and clove aromas, characteristic of wheat yeast. Later on, floral and citric notes, especially grapefruit, with a medium carbonation and slightly spicy in the mouth. Medium-bodied and delicate. It presents a banana flavour very well balanced with the taste of malt. Not bitter. Later on, fruity nuances are introduced. Slightly dry finish, very pleasant. Contains 4.7% alcohol

Arriaca Porter

Black, it doesn't let the light through. The foam, in cinnamon tones, is creamy and persistent, and the toasted aromas of coffee and bitter chocolate stand out in the nose. Medium-bodied and slightly liquorous, in the mouth the nuances of coffee and liquorice predominate, giving way to the bitter end of dark chocolate and nuts. Contains 5.6% alcohol

Arriaca IPA

Intense golden color, bright. When served it creates a compact and very durable white foam crown. On the nose it gives off a pleasant aroma of hops, with citrus notes, tropical fruits and resinous nuances provided by the new generation of American hops. In the mouth it is fresh, very easy to drink and slightly bitter, with a predominance of citrus and fruit notes, with a persistent finish. It has 3.6% alcohol.


Arriaca Rye

A golden straw colour with a white and creamy mousse of good retention. In the nose, the touches derived from rye, spices and orange, combine with pinaceous notes and a peculiar aroma of hops. In the mouth, the spicy nuances of rye give way to a soft bitter finish. It has an alcoholic content of 5.2%.

Arriaca Imperial IPA Network

Copper red in colour, when served it creates a compact and very durable beige foam crown. The aromas of toasted malt, caramel and toffee are balanced by the powerful aroma of American hops. Medium-bodied, it has a strong malty character with notes of caramel, pastries, toffee and red fruits that are balanced by the hop flavour, leading to a slightly bitter finish. Easy to drink, its 8.5% alcohol goes unnoticed.

Imperial Russian Stout

Black in colour, totally opaque. When served, it creates a beautiful, compact and very long-lasting cinnamon/beige foam crown, which is complex but balanced from the start. The pleasant aromas of coffee, dark chocolate and roasted malts give way to vanilla and black fruits and end up with a sweet and liquorous finish. its silky texture in the mouth gives way to an explosion of coffee and chocolate with notes of wood and vanilla to continue with a liquorous intermediate and move towards a pleasant and slightly bitter end. Complex and very balanced beer.

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